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  Production
      
In 1993, a new factory, including the latest technology available, was built in Enschede, in the Eastern part of Holland.
Since then, this factory has been upgraded on a regular basis, resulting in a very modern, environmental friendly and safe production unit, complying with all existing regulations, thus guaranteeing all customers the consistent high quality that Brinkers-products are famous for.

A very experienced and committed management team is running the production-unit in a highly professional, but at the same time flexible way.
And flexible they must be. Brinkers’ products are being sold all over the world, with all the different specifications and requirements that go with it.

Over the years, the range of products has expanded enormously. Next to the standard chocolate spreads, Brinkers is nowadays processing organic and sugar free chocolate spreads, carob-based and fruit-flavoured spreads, plus basically any other type of Chocolate Spread one can imagine.

Historically, delivering consistent top quality products has always been the basis for success at Brinkers. Therefore, Brinkers is amongst others BRC, SKAL and SOIL certified.